Brewer's yeast BT, consists of brewer's yeast (Saccharomyces cerevisiae), which is bound to the carrier substance brewer's grains in a special process and gently dried.
The ingredients of brewer's yeast in combination with the dietary components of brewer's grains stabilise stomach and intestinal activity. Digestion, metabolism and conformation are effectively supported
Brewer's yeasts are widely used and highly valued in animal nutrition / animal rearing.
- Stabilises and regenerates the intestinal flora
- Prevents stomach/intestinal diseases (faecal water etc.)
- Strengthens the immune system, protects against infections
- Absorbs harmful bacteria and their metabolic products
- Reduction of mycotoxin contamination in the feed
- Increase of feed acceptance and intake
- Supply of natural vitamins and minerals
- Supply of protein and amino acids of high biological value
- Activation of blood circulation in the skin and growth of the coat
- etc.